Colorful seasonal roots roasted with herbs for caramelized, tender perfection.
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Colorful seasonal roots roasted with herbs for caramelized, tender perfection.
Colorful oven-roasted carrots served with creamy homemade tahini hummus for sharing
A vibrant blend of sweet berries and earthy beetroot, topped with crunchy granola and fresh fruit for a nutritious start to your day.
Vibrant winter salad with pomegranate seeds, walnuts, and fresh fruits in a light citrus dressing.
Golden roasted chickpeas coated in aromatic spices for addictive crunch
Tender chicken and spring vegetables roasted in honey garlic sauce on one pan.
Tender chicken and spaghettini in a light, velvety mushroom cream sauce—ready in 40 minutes for a comforting yet satisfying meal.
Protein-packed Mediterranean bowl with chickpea pasta, fresh herbs, crisp vegetables, and zesty lemon dressing.
Smoky Gouda and crisp apple slices melted between buttery golden-brown bread.